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Pork Shoulder
Generously cut from the lean, tender loin muscle, this juicy steak has just enough fat to enrich the flavour and add succulence. Quick, easy and versatile, these make ideal midweek meals.
- Our most popular pork cut - thick and juicy
- Sweet, succulent free-range pork loin
- Quick to cook in the pan, oven or grill
£4.50
per kg
Category: Pork
Menu 1
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