Products

100% Manx Produce

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Hand prepared from our prime cuts for extra succulence. Oven cook for 2 1/2-3 hours.

Working closely with beef farmers to produce the very highest quality beef in harmony with the environment and animal welfare. Our farmers are paid a premium for rearing high quality cattle in a sustainable manner. This allows us to offer you great quality beef at great prices. Through our agricultural scheme we work in partnership with our farmers to continually improve the environmental and animal welfare impact of our beef production.

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Hand prepared from our prime cuts for extra succulence. Oven cook for 2 1/2-3 hours.

Working closely with beef farmers to produce the very highest quality beef in harmony with the environment and animal welfare. Our farmers are paid a premium for rearing high quality cattle in a sustainable manner. This allows us to offer you great quality beef at great prices. Through our agricultural scheme we work in partnership with our farmers to continually improve the environmental and animal welfare impact of our beef production.

add to wishlist

Hand prepared from our prime cuts for extra succulence. Oven cook for 2 1/2-3 hours.

Working closely with beef farmers to produce the very highest quality beef in harmony with the environment and animal welfare. Our farmers are paid a premium for rearing high quality cattle in a sustainable manner. This allows us to offer you great quality beef at great prices. Through our agricultural scheme we work in partnership with our farmers to continually improve the environmental and animal welfare impact of our beef production.

add to wishlist

Hand prepared from our prime cuts for extra succulence. Oven cook for 2 1/2-3 hours.

Working closely with beef farmers to produce the very highest quality beef in harmony with the environment and animal welfare. Our farmers are paid a premium for rearing high quality cattle in a sustainable manner. This allows us to offer you great quality beef at great prices. Through our agricultural scheme we work in partnership with our farmers to continually improve the environmental and animal welfare impact of our beef production.

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Generously cut from the lean, tender loin muscle, this juicy steak has just enough fat to enrich the flavour and add succulence. Quick, easy and versatile, these make ideal midweek meals.
  • Our most popular pork cut - thick and juicy
  • Sweet, succulent free-range pork loin
  • Quick to cook in the pan, oven or grill
add to wishlist

Hand prepared from our prime cuts for extra succulence. Oven cook for 2 1/2-3 hours.

Working closely with beef farmers to produce the very highest quality beef in harmony with the environment and animal welfare. Our farmers are paid a premium for rearing high quality cattle in a sustainable manner. This allows us to offer you great quality beef at great prices. Through our agricultural scheme we work in partnership with our farmers to continually improve the environmental and animal welfare impact of our beef production.

add to wishlist

Hand prepared from our prime cuts for extra succulence. Oven cook for 2 1/2-3 hours.

Working closely with beef farmers to produce the very highest quality beef in harmony with the environment and animal welfare. Our farmers are paid a premium for rearing high quality cattle in a sustainable manner. This allows us to offer you great quality beef at great prices. Through our agricultural scheme we work in partnership with our farmers to continually improve the environmental and animal welfare impact of our beef production.

add to wishlist

Hand prepared from our prime cuts for extra succulence. Oven cook for 2 1/2-3 hours.

Working closely with beef farmers to produce the very highest quality beef in harmony with the environment and animal welfare. Our farmers are paid a premium for rearing high quality cattle in a sustainable manner. This allows us to offer you great quality beef at great prices. Through our agricultural scheme we work in partnership with our farmers to continually improve the environmental and animal welfare impact of our beef production.